A big family size plate of Impossible Spicy Chicken Nuggets Made From Plants alongside some favorite dipping sauces, and sides of coleslaw and warm potato salad.

A Family Meal

Impossible Spicy Chicken Nuggets Dinner

4 Servings

4 Ingredients

Super Easy

By Impossible™ Foods Chef

J. Michael Melton

70’ Total time=40’ Cooking + 30’ Preparation

Feeling guilty eating spicy nuggets for dinner again? Don't! Especially if you're enjoying Impossible™ Spicy Chicken Nuggets Meat From Plants, the better-for-the-planet option with 35% less total fat and 55% less saturated fat than the leading animal spicy chicken nugget.* Create a whole dinner menu by adding some easy side dishes and serving with some interesting dipping sauces.

And voila! Suddenly you have a sophisticated dinner on the table with your favorite spicy nuggets taking center stage. Enjoy! *The leading animal spicy chicken nuggets contain 16g of total fat and 3.5g of saturated fat while Impossible™ Spicy Chicken Nuggets Meat From Plants contain 10g of total fat and 1.5g of sat fat per 95g.

This recipe is made with Impossible™ Spicy Chicken Nuggets Meat From Plants

Nutritional information Where to buy

Let's GetCooking

4 Ingredients

Impossible™ Spicy Chicken Nuggets Meat From Plants
Various Dipping Sauces Like Honey Mustard, BBQ Sauce, and/or Ranch Dressing
Potato Salad
Coleslaw

How to prepare

Step 1: Make the Coleslaw and Potato Salad

Make your favorite coleslaw and potato salad recipes of choice. Use your tried and true go-to recipes, or challenge yourself and go outside your comfort zone by finding new versions of these classic recipes to pair with your spicy nuggets!

Step 2: Prepare the Nuggets

Prepare the Impossible Spicy Nuggets according to package instructions. Serve on a larger platter with various dipping sauces, like honey mustard, ranch, or BBQ sauce.