Chicken and Waffles made with Impossible Chicken Nuggets Made From Plants, and topped with spiced maple syrup.

A Quick Dinner

Impossible™ Chicken and Waffles

4 Servings

11 Ingredients

Super Easy

By Impossible™ Foods Chef

Michael Melton

55’ Total time=45’ Cooking + 10’ Preparation

Chi-cken. And wa-ffles. Sing it! Impossible™ Chicken Meat From Plants lets you choose your chicken and waffles adventure. Have young kids who love animal shaped nuggets? Go with Impossible Wild Nuggies. Hosting a brunch for the adults? Serve Impossible Chicken Tenders with homemade Belgium waffles. Rushing to school/work? Sandwich an original Impossible Chicken Patty between two toaster waffles.

We highly recommend Impossible Foods Chef J. Michael Melton's spiced maple syrup recipe, but do what your heart desires. Use plain mayple syrup, make a spiced honey, melt the butter and syrup together, or even add jams or hot sauces. We love not only how easy a breakfast chicken and waffles are, but also how customizable this dish can be.

This recipe is made with Impossible™ Chicken Tenders Meat From Plants

Nutritional information Where to buy

This recipe is made with Impossible™ Spicy Chicken Patties Meat From Plants

Nutritional information Where to buy

This recipe is made with Impossible™ Chicken Nuggets Meat From Plants

Nutritional information Where to buy

Let's GetCooking

11 Ingredients

13.5 oz Package Impossible™ Chicken Nuggets, Patties, Or Tenders Meat From Plants
Spiced Maple Syrup
Homemade Waffles Or Toaster Waffles
Softened Butter or Plant-Based Butter, As Desired

Spiced Maple Syrup

2 Cups Maple Syrup
1 Cinnamon Stick
1/2 Tsp Allspice
1 Tsp Black Peppercorns
1/2 Tsp White Peppercorns
1/2 Tsp Nutmeg
1 Tsp Cardamom

How to prepare

Step 1: Make the Spiced Maple Syrup

Combine the spiced maple syrup ingredients in a pot. Warm over low heat to just under a boil (making sure NOT to boil), and then turn off the heat and steep for 5 minutes. Strain with a fine mesh sieve, and serve warm. Refrigerate any syrup not used for this recipe, and reheat for your next brunch.

Step 2: Bake the Impossible Chicken

Bake the nuggets, patties or tenders according to package instructions.

Step 3: Make the waffles

While the Impossible Chicken is baking, make your favorite waffle recipe, or toast some frozen store-bought waffles. *Make this recipe 100% plant-based by using a plant-based waffles recipe!

Step 4: Assemble the Impossible Chicken and Waffles

Pile some nuggets or tenders onto your waffles, and serve with butter and spiced maple syrup. Or sandwich a patty between two waffles spread with a little butter and spiced maple syrup for a great to-go option. Enjoy! *Make this recipe 100% plant-based by substituting plant-based butter.